Introduction
Welcome to a delightful twist on comfort food! These Chicken Pillows with Creamy Parmesan Sauce are the perfect blend of savory shredded chicken wrapped in buttery crescent roll dough, all drizzled with a rich and creamy sauce. It’s a dish that evokes warmth and home, making it ideal for family dinners or gatherings with friends. With every bite, you’ll experience a burst of flavor that is sure to impress!
Ingredients
- 2 cups cooked, shredded chicken
- 1 can refrigerated crescent roll dough
- 1 cup cream cheese, softened
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup grated Parmesan cheese
- 1 cup heavy cream
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Yield: 8 servings
Directions and Instructions
- Preheat your oven to 375°F (190°C). This ensures a perfectly golden and crispy result.
- In a mixing bowl, combine the shredded chicken, softened cream cheese, garlic powder, salt, and black pepper. Mix until everything is well incorporated and you have a creamy filling.
- Unroll the crescent roll dough on a clean surface and separate it into individual triangles. Make sure to do this gently to keep them intact.
- On the wide end of each triangle, place a generous spoonful of the chicken mixture. Don’t be shy — that filling is the star of the show!
- Roll up each triangle tightly, starting from the wide end, and pinch the edges to seal in that delicious filling.
- Arrange the chicken pillows on a greased baking sheet, spacing them out to allow for some lovely expansion during baking.
- Pop them in the preheated oven and bake for 15 to 20 minutes, or until they are golden brown and bubbling.
- While your chicken pillows are baking, it’s time to prepare the creamy Parmesan sauce. In a saucepan over medium heat, gently warm the heavy cream.
- Once the cream is heated, stir in the grated Parmesan cheese, continuing to mix until it melts and you achieve a smooth, creamy sauce.
- When everything is ready, serve the chicken pillows warm, drizzled with that luxurious creamy Parmesan sauce. Enjoy the deliciousness!
Notes or Tips
- If you want to add some freshness, consider tossing in some chopped spinach or herbs to the chicken mixture.
- These chicken pillows are great for meal prep! Bake them ahead of time and reheat for an easy dinner option.
- Feel free to pair them with a light salad or steamed vegetables for a complete meal.
Cooking Techniques
Mastering these Chicken Pillows involves a few simple techniques: mixing, rolling, and baking. Make sure your cream cheese is softened to easily mix with the chicken, allowing for a smooth filling. When rolling the crescent dough, remember to start from the widest end to ensure that every pillow is packed with flavor. Baking at the right temperature will achieve that desirable golden-brown crust!
FAQ
- Can I use leftover rotisserie chicken?
Absolutely! Rotisserie chicken works wonderfully here and adds extra flavor. - Can I make these ahead of time?
Yes, you can prepare everything ahead of time, then store the assembled pillows in the refrigerator and bake them just before serving. - What can I serve with these chicken pillows?
These pair well with a fresh green salad or garlic bread for a comforting meal.
Conclusion
These Chicken Pillows with Creamy Parmesan Sauce are a cozy and satisfying dish that brings a taste of home to your table. Whether you’re feeding a crowd or enjoying a quiet night in, this recipe is sure to be a hit. Embrace the warmth and comfort of home-cooked meals and share this delightful dish with your loved ones!