Introduction
If you’re in the mood for a comforting, creamy pasta dish that brings everyone together, look no further than this delightful Crack Chicken Penne! Combining tender shredded chicken with a luscious cream cheese sauce, zesty ranch seasoning, and a sprinkle of crispy bacon, this dish is sure to become a family favorite. With its rich flavors and appealing textures, it’s perfect for a cozy dinner or a potluck gathering. Let’s dive into the simplicity of making this delicious meal!
Ingredients
- 8 oz penne pasta
- 1 lb cooked chicken, shredded
- 1 packet ranch seasoning mix
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup bacon bits
- 1/2 cup green onions, sliced
- 1 cup chicken broth
- Salt and pepper to taste
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Yield: 6 servings
Directions and Instructions
- Begin by cooking the penne pasta according to the package instructions. Once cooked, drain it and set aside.
- In a large pot, combine the shredded chicken, ranch seasoning mix, softened cream cheese, and chicken broth.
- Heat the pot over medium heat, stirring occasionally until the cream cheese has melted and the mixture is beautifully combined and creamy.
- Stir in the shredded cheddar cheese and crispy bacon bits, followed by the cooked penne pasta.
- Mix everything together until the pasta is thoroughly coated and warmed through.
- Season with salt and pepper to your liking, adjusting based on your preference.
- Serve immediately, topped with sliced green onions for a fresh burst of flavor.
Notes or Tips
For an extra layer of flavor, consider using smoked bacon or adding a dash of hot sauce if you like a kick! You can also substitute the chicken with cooked turkey or even shredded rotisserie chicken for a quick meal. Don’t hesitate to incorporate your favorite vegetables, like spinach or bell peppers, to add some color and nutrition to the dish.
Cooking Techniques
This recipe relies on the traditional technique of simmering to meld flavors. When heating the chicken and cream cheese mixture, ensuring it reaches a gentle simmer allows the cream cheese to become smooth and creamy without curdling. Stirring frequently helps combine all the ingredients evenly and prevents sticking to the bottom of the pot.
FAQ
Can I make this dish ahead of time?
Yes! You can prepare the chicken mixture in advance and store it in the refrigerator. Just add the cooked pasta and reheat when you’re ready to serve.
What can I substitute for cream cheese?
Greek yogurt or sour cream can be used as alternatives for a lighter option, though the flavors will vary slightly.
Conclusion
This Crack Chicken Penne is not just a meal; it’s a hug in a bowl! The combination of creamy sauce, savory chicken, and crispy bacon creates a deliciously comforting dish that’s perfect for any occasion. Whether it’s a busy weeknight or a gathering with friends, this recipe is quick, simple, and utterly satisfying. So grab your ingredients and get ready to indulge in a pasta experience that will make your taste buds dance!