Introduction
If you’re looking for a delicious and hassle-free dinner that comes together in no time, this Everything Bagel Sheet Pan Salmon is a delightful choice! Picture perfectly baked salmon fillets coated in a flavorful everything bagel seasoning, paired with tender, vibrant asparagus. This one-pan meal is not only easy to prepare but also brings a burst of flavor to your dinner table, making it perfect for busy weeknights or cozy gatherings. Let’s dive into how to create this sensational dish!
Ingredients
- 4 salmon fillets
- 2 tablespoons olive oil
- 2 tablespoons everything bagel seasoning
- 1 lemon, sliced
- 1 pound asparagus, trimmed
- Salt and pepper, to taste
Prep Time, Cook Time, Total Time, Yield
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
Directions and Instructions
- Preheat your oven to 400°F (200°C). This will ensure your salmon and asparagus cook evenly and achieve that golden brown perfection.
- Line a sheet pan with parchment paper for easy cleanup. It’ll save you time after enjoying your delicious meal!
- In a small bowl, mix olive oil with salt and pepper to create a simple yet flavorful basting mixture.
- Place the salmon fillets on one side of the sheet pan, ensuring they have room to breathe and cook properly.
- Brush the olive oil mixture generously over the salmon fillets, allowing each to soak up the seasoning.
- Sprinkle everything bagel seasoning over the salmon, making sure to coat it thoroughly for that irresistible flavor.
- Arrange the trimmed asparagus on the other side of the sheet pan, embracing the color and vibrancy they bring to the dish.
- Drizzle the remaining olive oil mixture over the asparagus and toss to coat them evenly. This will enhance their natural flavor as they roast.
- Place lemon slices on top of the salmon and scatter a few around the asparagus. The lemon will add a refreshing zest to each bite!
- Bake in the preheated oven for 15-20 minutes, or until the salmon flakes easily with a fork and the asparagus is tender and bright green.
- Serve immediately and enjoy your meal! This delectable dish is sure to impress.
Notes or Tips
Feel free to swap out the asparagus for your favorite vegetables, like green beans or broccoli! You can also marinate the salmon in the olive oil mixture for an hour before cooking for extra flavor. If you enjoy a little heat, sprinkle some red pepper flakes over the salmon before baking.
Cooking Techniques
This sheet pan method is a fantastic way to cook the salmon and veggies simultaneously, allowing all the flavors to meld together. The high oven temperature ensures that your salmon comes out moist while achieving a delightful crust on the outside. Tossing the asparagus with olive oil not only enhances its natural flavor but also helps it cook evenly alongside the salmon.
FAQ
Can I use frozen salmon for this recipe?
Yes, you can! Just be sure to thaw the salmon fillets completely before cooking for the best texture.
What can I serve with the salmon and asparagus?
This dish pairs beautifully with rice, quinoa, or a light salad for a complete meal.
How can I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently in the oven or microwave until warmed through.
Conclusion
This Everything Bagel Sheet Pan Salmon is a celebration of flavors that comes together with minimal effort. Whether you’re a seasoned home cook or just starting out, this meal is designed to bring joy and satisfaction to your dining experience. The simplicity of one pan clean-up and the rich taste will make it a regular in your kitchen. Enjoy every bite!