Introduction
Welcome to a delightful culinary experience with these mouthwatering Garlic Butter Chicken Bites served alongside savory creamy Parmesan pasta! This dish is perfect for busy weeknights when you crave something comforting yet quick to prepare. Picture tender chicken pieces enveloped in rich garlic butter, paired with pasta that delights your taste buds with every creamy bite. Let’s step into the kitchen and create this easy dish that promises to become a family favorite!
Ingredients
- 1 lb chicken breast, cut into bite-sized pieces
- 4 cloves garlic, minced
- 1/2 cup unsalted butter
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 8 oz pasta (fettuccine or your choice)
- Salt and pepper to taste
- 1 tsp Italian seasoning
- Fresh parsley, chopped for garnish
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings
Directions and Instructions
- Begin by cooking the pasta according to package instructions until it reaches a perfect al dente texture. Once cooked, drain it and set aside.
- In a large skillet, melt the butter over medium heat, allowing it to become beautifully golden.
- Add the minced garlic into the skillet and sauté for about 1 minute, until it becomes fragrant and aromatic.
- Increase the heat to medium-high and add the bite-sized chicken pieces. Season them generously with salt, pepper, and Italian seasoning to awaken the flavors.
- Cook the chicken for 6-8 minutes, or until it’s entirely cooked through and boasts a lovely golden-brown color.
- Reduce the heat to low, gently stirring in the heavy cream and allowing it to simmer softly.
- One of the most delightful moments of this dish is when you gradually whisk in the grated Parmesan cheese until it melts into a smooth, creamy sauce.
- Add the cooked pasta to the skillet, tossing it gently to ensure every strand is generously coated in that luscious creamy sauce.
- Serve your Garlic Butter Chicken Bites hot, garnished with a sprinkle of fresh, chopped parsley for that touch of color and flavor.
Notes or Tips
Feel free to personalize this dish to your taste! You can add vegetables like spinach or sun-dried tomatoes for an extra burst of flavor and nutrition. If you’re looking for a little heat, a pinch of red pepper flakes would be a perfect addition! This recipe is also a great base for any leftover vegetables you might have in your fridge.
Cooking Techniques
Cooking the chicken in a hot skillet helps to lock in the juices, ensuring each bite is tender and flavorful. Sautéing the garlic in butter before adding the chicken brings out its natural sweetness, enhancing the overall taste of the dish. Remember to adjust the heat carefully when adding the heavy cream to prevent it from scorching.
FAQ
Can I use a different type of pasta?
Absolutely! Feel free to use any pasta you have on hand, such as penne or spaghetti. Each type will bring its own unique texture to the dish.
Is there a substitute for heavy cream?
If you prefer a lighter option, you can use half-and-half or a mixture of milk and cream; however, the sauce will be less rich.
Can I make this dish ahead of time?
While this dish is best enjoyed fresh, you can prep the chicken and sauce ahead of time, and just reheat it when ready to serve.
Conclusion
Now that you have crafted these flavorful Garlic Butter Chicken Bites with creamy Parmesan pasta, it’s time to gather your loved ones around the table. This dish not only nourishes the body but also creates moments of joy and connection. Each bite offers a comforting embrace of flavors that will have everyone asking for seconds. Happy cooking!