Introduction
If you’re in the mood for a comforting and delicious dish that comes together beautifully in just one pan, then this One Pan Cheesy Jalapeno Chicken is perfect for you! Juicy, boneless chicken breasts are enveloped in a rich, creamy cheese sauce with a zesty kick from jalapenos, creating a mouthwatering meal that will leave everyone asking for seconds. Easy to make and even easier to clean up, this dish is ideal for busy weeknights or for impressing friends at dinner gatherings.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup shredded cheddar cheese
- 1 cup cream cheese
- 1/2 cup diced jalapenos (fresh or pickled)
- 1/2 cup diced onion
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon cumin
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh cilantro for garnish (optional)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 4 servings
Directions and Instructions
- Preheat your oven to 375°F (190°C).
- In a large skillet over medium heat, add the olive oil, allowing it to warm up.
- While the oil is heating, season the chicken breasts generously with salt, pepper, paprika, and cumin.
- Carefully add the seasoned chicken breasts to the skillet. Sear them for about 4-5 minutes on each side until they are a golden brown color and cooked halfway through.
- Once browned, remove the chicken from the skillet and set it aside on a plate.
- In the same skillet, toss in the diced onion and minced garlic. Sauté for about 2-3 minutes until they become fragrant and softened.
- Next, stir in the cream cheese and diced jalapenos, mixing until everything is well combined and creamy.
- Return the chicken to the skillet, nestling it into the creamy mixture.
- Top the chicken generously with shredded cheddar cheese, letting it melt into the creamy base.
- Cover the skillet with a lid or foil, then transfer it to the preheated oven.
- Bake for 20-25 minutes, or until the chicken is cooked through and the cheese is bubbly and slightly golden.
- Before serving, garnish with freshly chopped cilantro if desired for a pop of color and flavor.
Notes or Tips
This dish can be adjusted to your spice preference! If you’d like it spicier, use fresh jalapenos or add a pinch of cayenne pepper. If you prefer milder flavors, consider using mild cheese and fewer jalapenos. Pair this meal with a fresh green salad or some warm bread to soak up the delicious cheese sauce!
Cooking Techniques
Searing the chicken at the beginning is key to locking in those delicious juices, ensuring each bite is tender and flavorful. Cooking the onions and garlic until softened releases their natural sweetness, adding depth to the dish. The final baking step melds all the flavors together, creating a rich sauce that coats the chicken beautifully.
FAQ
Can I use frozen chicken breasts?
While fresh chicken is preferable for even cooking, you can use frozen chicken breasts. Just be sure to extend the cooking time slightly and check that they reach an internal temperature of 165°F (75°C).
What can I serve with this dish?
This cheesy chicken pairs wonderfully with rice, pasta, or tortilla chips. You could also serve it with a side of steamed vegetables or a fresh salad for a balanced meal.
Conclusion
This One Pan Cheesy Jalapeno Chicken truly brings comfort food to the next level. It’s creamy, cheesy, and just spicy enough to delight your taste buds. Perfectly simple to make and utterly delicious, this recipe is sure to become a favorite in your home. Enjoy every savory bite!