Introduction
Valentine’s Day is the perfect excuse to bake something special for the ones you love, and these delightful Oreo M&M’s cookies are just the treat to share! Imagine the warm, sweet aroma wafting through your kitchen as the cookies bake to golden perfection. With every bite, you’ll experience a chewy, soft texture combined with a rich burst of flavor from crushed Oreos and colorful M&M’s. These cookies not only taste incredible but also look festive—making them perfect for any Valentine’s gathering or simply as a sweet surprise for your loved ones!
Ingredients
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup crushed Oreo cookies
- 1 cup M&M’s (preferably Valentine’s themed)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Yield: 24 cookies
Directions and Instructions
- Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper for easy cleanup.
- In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until the mixture is light and fluffy, which should take about 2-3 minutes.
- Add in the large egg and vanilla extract, mixing until they are fully incorporated and smooth.
- In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. Gradually add the dry mixture to the wet ingredient bowl, mixing just until no visible flour remains—be careful not to overmix!
- Now comes the fun part! Gently fold in the crushed Oreo cookies and M&M’s, ensuring they are evenly distributed throughout the cookie dough, giving it a festive pop!
- Using a cookie scoop or a spoon, drop rounded tablespoons of cookie dough onto the prepared baking sheet, spacing them about 2 inches apart to allow for spreading.
- Bake in your preheated oven for 10-12 minutes, or until the edges are lightly golden and the centers look slightly soft.
- Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. This will ensure they maintain their soft, chewy texture!
Notes or Tips
For an extra special touch, consider drizzling melted chocolate over the cooled cookies or adding sprinkles to match the Valentine’s theme. Make sure to not overbake the cookies; they will continue to firm up as they cool. Store any extras in an airtight container to keep them fresh and delicious!
Cooking Techniques
When creaming the butter and sugars, be sure not to rush this step; the fluffy texture you achieve here is key to soft cookies. Additionally, folding in the Oreos and M&M’s gently will keep the cookies from becoming tough. Use a scoop for uniform cookies to ensure even baking. The resting period after baking helps the cookies set perfectly, creating that desirable chewy texture.
FAQ
Can I use different types of cookies or candies?
Absolutely! Feel free to experiment with different cookie mix-ins or seasonal candies to make these cookies your own.
Can these cookies be frozen?
Yes! You can freeze the dough before baking or freeze baked cookies. Just make sure to store them in an airtight container with layers of parchment paper in between.
Conclusion
These Valentine’s Day Oreo M&M’s cookies are sure to be a hit, bringing joy and sweetness to any celebration. With their vibrant colors and irresistible flavor, they encompass all the love and warmth of the season. Bake up a batch for your favorite people, and enjoy the smiles they bring. Happy baking!